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“Try it. You’ll like it! Really!” Mauricio Lafebre wasn’t kidding. Once he convinced a browser to sample the green concoction of kale, spinach, passionfruit and pineapple sorbet, he was generally guaranteed a sale – or two, or more. The sorbets, soups and empanadas on offer come from his wife’s establishment, Sweet Twist of Ecuador, in Alexandria.

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