December 18, 2020
Magret de Canard dish at Bastille: seared Hudson Valley duck breast is served with quinoa and Medjool date jam.
Stories this photo appears in:
Appetite: 4 Alexandria Restaurants Ready With Your Christmas Meal
Some years, the thrill in the kitchen is gone.
Comments
Use the comment form below to begin a discussion about this content.
Sign in to comment
Or login with:
OpenID