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Saturday Market At St. Luke’s

Oliver Keckler and two friends, Mitchell McClarin and Zach Shreve, set out early on Saturday morning for the two and a half hour drive. Destination is the parking lot at St. Luke’s Episcopal Church on Fort Hunt Road. Keckler drove the truck loaded with fresh farm products from the Keckler’s family farm, Orchard Country Produce & Bakery in Gardner’s Pa. In addition to the farm produce, freshly baked pies and jams and preserves are available for purchase. The market stall is open every Saturday from 8 a.m. to 1 p.m. It will close for the season the week before Thanksgiving.

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Oliver Keckler helps a Saturday customer with his bags of produce at the farm market.

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Still smiling after having his wisdom teeth pulled the day before, Mitchell McClain sets up ...

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Fresh onions and peppers are two of the seasonal items available now.

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The colors of squash arouse the imagination as to preparing a summer’s meal.

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PF1 peaches were picked fresh on Thursday; next week Garnet’s Delight will be featured.

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Mitchell McClarin, Zach Shreve and Oliver Keckler.

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lenny 2 months, 1 week ago

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