April 16, 2012
Young food enthusiasts get a lesson from Chef Brian Batsel of Culinaria Cooking School in Vienna. Some local culinary schools now offer cooking birthday parties and summer camps for children.
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Little gourmands cook up fun in the kitchen.
"If you lick your hands you have to wash them," said instructor Beth Bigler as she teaches a class of kindergartens students how to make vegetable pizzas. "Are these pickles?" asks a 6-year-old student as she clutches a dark-green, cylindrical vegetable in her tiny fingers.